Pantry Friendly

Can’t make it to the store? These recipes make great use of frozen, canned, and shelf-stable pantry staples, with minimal fresh ingredients required.

107 Recipes Found

Banana, Oat & Pecan Toast Recipe Image

Banana, Oat & Pecan Toast
Rated 5 out of 5
20 min prep

This Banana, Oat & Pecan Toast tastes like the...

Honey Walnut Cookies Recipe Image

Honey Walnut Cookies
Rated 5 out of 5
20 min prep

These Honey Walnut Cookies are simple but full of...

Curried Chickpea Salad Recipe Image

Curried Chickpea Salad
Rated 5 out of 5
20 min prep

This yummy, easy salad is a cross between a...

Greek Lemon Soup Recipe Image

Greek Lemon Soup
Rated 4 out of 5
20 min prep

Greek Lemon Soup or Avgolemonosoup is simple, light, and...

Chocolate Tahini Bars Recipe Image

Chocolate Tahini Bars
Rated 5 out of 5
15 min prep

If you're hankering for something sweet during treatment, rather...

Sweet Potato Hummus Recipe Image

Sweet Potato Hummus
Rated 4 out of 5
15 min prep

Can you ever have too many dips? We don't...

Black Bean & Sauteed Veggie Tacos Recipe Image

Black Bean & Sauteed Veggie Tacos
Rated 4 out of 5

When in doubt, make tacos. It's a mantra that...

Cheesy Broiled Polenta Recipe Image

Cheesy Broiled Polenta
Rated 5 out of 5
15 min prep

This Cheesy Broiled Polenta is real comfort food and...

Caramelized Apple Almond Cake With Ginger Recipe Image

Caramelized Apple Almond Cake With Ginger
Rated 5 out of 5
25 min prep

This moist apple almond cake is almost flourless and...

Maple Vinaigrette Recipe Image

Maple Vinaigrette
Rated 5 out of 5
15 min prep

There's no need to buy bottled salad dressing. If...

Miso Polenta Recipe Image

Miso Polenta
Rated 2.5 out of 5
5 min prep

This creamy polenta manages to still taste utterly delicious...

Basic Soba (Buckwheat) Noodles Recipe Image

Basic Soba (Buckwheat) Noodles
Rated 5 out of 5
15 min prep

Basic soba noodles are native to Japan, and made...