Pantry Friendly

Can’t make it to the store? These recipes make great use of frozen, canned, and shelf-stable pantry staples, with minimal fresh ingredients required.

107 Recipes Found

Black and White Bean Salad Recipe Image

Black and White Bean Salad
Rated 5 out of 5
20 min prep

This protein rich quick Black and White Bean salad...

Chipotle Yogurt Sauce Recipe Image

Chipotle Yogurt Sauce
Rated 5 out of 5
15 min prep

This tasty, smokey dip will add flavor to any...

Pumpkin Scones Recipe Image

Pumpkin Scones
Rated 5 out of 5
20 min prep

These Pumpkin Scones are the perfect addition to any...

Asian Style Cabbage Slaw With Soy Ginger Dressing Recipe Image

Asian Style Cabbage Slaw With Soy Ginger Dressing
Rated 4 out of 5
30 min prep

This yummy Asian style Cabbage slaw with soy ginger...

Basic Soba (Buckwheat) Noodles Recipe Image

Basic Soba (Buckwheat) Noodles
Rated 5 out of 5
15 min prep

Basic soba noodles are native to Japan, and made...

Honey Walnut Cookies Recipe Image

Honey Walnut Cookies
Rated 5 out of 5
20 min prep

These Honey Walnut Cookies are simple but full of...

Coconut Lime Cake Recipe Image

Coconut Lime Cake
Rated 3 out of 5
45 min prep

This simple Coconut Lime Cake is perfect for those...

Hummus Recipe Recipe Image

Hummus Recipe
Rated 4.3 out of 5
15 min prep

Hummus is a nourishing, delicious snack from the Middle...

Maple Vinaigrette Recipe Image

Maple Vinaigrette
Rated 5 out of 5
15 min prep

There's no need to buy bottled salad dressing. If...

Oatmeal & Date Cookies Recipe Image

Oatmeal & Date Cookies
Rated 4 out of 5
15 min prep

Chef Naxielly Dominguez created these easy to make cookies...

One-Pan Pasta Bake Recipe Image

One-Pan Pasta Bake
Rated 4 out of 5
10 min prep

This One-Pan Pasta Bake is proof that you don't...

Pumpkin Bread Recipe Image

Pumpkin Bread
Rated 5 out of 5
45 min prep

This tasty tea loaf makes a great fall treat....