Anti-Nausea

Chilled Summer Soups

When the temperature rises, refreshingly chilled summer soups are among our favorite foods. They are an easy, delicious way to prepare the season’s abundant variety of produce, and bring cancer fighting ingredients to your table. From tomatoes and beets to red peppers, watermelons and cucumbers — and even humble carrots — you’ll make wonderful soups that are good for you and chilled to summer perfection.

Summer Borscht Recipe Image

Summer Borscht

Rated 5 out of 5
30 min prep
Cold Roasted Red Pepper Soup Recipe Image

Cold Roasted Red Pepper Soup

Rated 5 out of 5
30 min prep
Fennel & Asparagus Soup Recipe Image

Fennel & Asparagus Soup

Rated 4 out of 5
15 min prep
Watermelon Gazpacho With Mint & Feta Recipe Image

Watermelon Gazpacho With Mint & Feta

Rated 5 out of 5
15 min prep
Gazpacho Recipe Recipe Image

Gazpacho Recipe

Rated 5 out of 5
15 min prep
Cucumber, Yogurt & Wheat Berry Soup Recipe Image

Cucumber, Yogurt & Wheat Berry Soup

Rated 4 out of 5
20 min prep
Chilled Spring Pea Soup Recipe Image

Chilled Spring Pea Soup

Rated 5 out of 5
20 min prep
Carrot Soup Recipe Image

Carrot Soup

Rated 5 out of 5
20 min prep
Corn Soup Recipe Image

Corn Soup

Rated 5 out of 5
30 min prep
Gazpacho Verde With Tomatillos & Honeydew Recipe Image

Gazpacho Verde With Tomatillos & Honeydew

Rated 5 out of 5
15 min prep
Summer Vegetable Soup With Basil Pesto Recipe Image

Summer Vegetable Soup With Basil Pesto

Rated 5 out of 5
35 min prep

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