This Gazpacho Verde is one of the easiest recipes to make. All it needs is a blender and some time to let the ingredients chill. This Gazpacho uses honeydew, tomatillos, kale, red onion, and... jalapeno for the perfect combination of bright, sweet, and spicy flavors. And this raw dish is packed with nutrients. Simply throw all the ingredients into a blender, chill, and top with homemade sourdough croutons for texture. Enjoy.