Personal Portobello Buffalo Chicken Pizza

Name: Personal Portobello Buffalo Chicken Pizza
Prep time: 30
Cuisine: American

4.5

4.5 out of 5 stars (based on 6 reviews)

30 min prep

2 servings

Carrot Icon for Number of Ingredients Size

5 ingredients

One would think that the words buffalo chicken and pizza would never appear on a healthy eating website together, but sometimes it’s okay to indulge. This lower calorie, low sodium dish is a perfect healthy...

2 Portobello mushrooms
1 tablespoon olive oil
1 cup cheddar cheese
10 dashes hot sauce
1 cooked chicken breast, shredded

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Nutrition Facts

Calories

389 cals

Fat

31 g

Saturated Fat

14 g

Polyunsaturated Fat

2 g

Monounsaturated Fat

11 g

Carbohydrates

4 g

Sugar

3 g

Fiber

1 g

Protein

26 g

Sodium

530 mg

Directions

Preheat the oven to 350 degrees.
On an aluminum foiled wrapped sheet tray, place the mushrooms stem side up. Drizzle 1 tablespoon of olive oil onto each mushroom. Place in the oven and bake for about 10 minutes or until soft.
Take the mushrooms out of the oven and divide the cheese among each pizza. Top with hot sauce and chicken. Return the tray to the oven and bake for another 5 minutes or until the cheese has melted.

Registered Dietitian Approved

Our recipes, articles, and videos are reviewed by our oncology-trained dietitians to ensure that each is backed with scientific evidence and follows the guidelines set by the Oncology Nutrition for Clinical Practice, 2nd Ed., published by the Oncology Nutrition Dietetic Practice Group, a professional interest group of the Academy of Nutrition and Dietetics, and the American Institute for Cancer Research and the American Cancer Society