Stent Management

The key to staying nourished with a stent is to eat soft or liquified foods, take smaller bites, chew thoroughly, and drink at least 8 ounces of liquid to help food pass through a stent. Also, be sure to avoid any hard foods that could get stuck, like nuts and crusty breads.

202 Recipes Found

Vegetarian Posole Recipe Image

Vegetarian Posole
Rated 5 out of 5
15 min prep

Posole or pozole can be eaten year round, but...

Lemony White Bean Hummus Recipe Image

Lemony White Bean Hummus
Rated 4 out of 5
15 min prep

This lemony white bean hummus will blow you over!...

Cheesy Chicken Florentine Casserole Recipe Image

Cheesy Chicken Florentine Casserole
Rated 5 out of 5
45 min prep

This comforting casserole is sometimes the only thing that...

Blueberry Compote Recipe Image

Blueberry Compote
Rated 5 out of 5
15 min prep

This Blueberry Compote is a fabulous way to eat...

Sweet Potato Hummus Recipe Image

Sweet Potato Hummus
Rated 4 out of 5
15 min prep

Can you ever have too many dips? We don't...

Vegetarian Fried Rice Recipe Image

Vegetarian Fried Rice
Rated 5 out of 5
15 min prep

So quick and so yummy, fried rice is perfect...

Al Pastor Shrimp Tacos Recipe Image

Al Pastor Shrimp Tacos
Rated 4 out of 5
10 min prep

This wonderfully simple shrimp taco is a delicious use...

Broccoli Carrot Hash Recipe Image

Broccoli Carrot Hash
Rated 5 out of 5

This broccoli carrot hash recipe proves that you don't...

Celery Root & Potato Gratin Recipe Image

Celery Root & Potato Gratin
Rated 4 out of 5
30 min prep

Celery Root and Potato Gratin is a great autumn...

Bubble & Squeak-ish Recipe Image

Bubble & Squeak-ish
Rated 4 out of 5
30 min prep

I've never met a cabbage I didn't like, so...