Stent Management

The key to staying nourished with a stent is to eat soft or liquified foods, take smaller bites, chew thoroughly, and drink at least 8 ounces of liquid to help food pass through a stent. Also, be sure to avoid any hard foods that could get stuck, like nuts and crusty breads.

202 Recipes Found

Healthier Buffalo Chicken Dip Recipe Image

Healthier Buffalo Chicken Dip
Rated 5 out of 5
10 min prep

This Healthier Buffalo Chicken dip is perfect for the...

Maple Sweet Potato ‘Fries’ Recipe Image

Maple Sweet Potato ‘Fries’
Rated 4 out of 5
70 min prep

Sweet potato 'fries' are one of our favorite side...

Bubble & Squeak-ish Recipe Image

Bubble & Squeak-ish
Rated 4 out of 5
30 min prep

I've never met a cabbage I didn't like, so...

Spinach Saag Recipe Image

Spinach Saag
Rated 4 out of 5
15 min prep

I love curries. One of my favorites is the...

Basic Chickpeas Recipe Image

Basic Chickpeas
Rated 4 out of 5
15 min prep

This is a basic recipe for cooking dried chickpeas....

Cajun Style Spiced Shrimp Recipe Image

Cajun Style Spiced Shrimp
Rated 4 out of 5
15 min prep

Back in the 80's, Cajun cooking and spicy, blackened...

Ginger Lemonade Recipe Image

Ginger Lemonade
Rated 5 out of 5
15 min prep

One might not think ginger and lemon work well...

Canarino Recipe Recipe Image

Canarino Recipe
Rated 5 out of 5
15 min prep

I was first introduced to this Canarino in Milan...

Vegetable Dirty Rice Recipe Image

Vegetable Dirty Rice
Rated 4 out of 5
20 min prep

This vegetable dirty rice is a vegan version of...

Healthy Yogurt Ranch Dressing Recipe Image

Healthy Yogurt Ranch Dressing
Rated 5 out of 5
15 min prep

Greek yogurt is the key to this delicious version...

Fennel & Asparagus Soup Recipe Image

Fennel & Asparagus Soup
Rated 4 out of 5
15 min prep

The light anise flavor of fresh fennel is a...

Basic White Beans Recipe Image

Basic White Beans
Rated 4 out of 5
20 min prep

This basic white beans recipe is ideal if you...