It’s time to put cottage cheese back on your shopping list. This tangy, creamy cottage cheese pesto is quick, nutritious, and totally delicious. It’s perfect on pasta, great on sandwiches instead of mayo, and... jazzes up a piece of plain cooked chicken or fish.
Combine all ingredients in a blender or food processor. Blend until smooth. Taste for seasoning. Serve with whole wheat fusili, grilled chicken or salmon.
Chef Tips
If on an antimicrobial diet, try making this with ½ cup of pasteurized commercial pesto instead of using raw basil, oil and garlic. Add the Parmesan to taste as this will be a saltier proposition.
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