Spiced Beet and Tomato Soup

I came to love beets late in life. As a child, no amount of threats could make me eat the vinegary slices that we were served in the UK. Then a vegetarian friend of mine served me roasted beets. What a difference! I started to experiment. I ate borscht! This soup started out as a curry, then one day I blended some leftovers and ended up with this gorgeous-looking, delicious soup. The color was unbelievable. Try it with a swirl of sour cream or Greek yogurt and garnish with a pinch of cilantro.

Videos You Might Also Like...

The Green Market With Ann Looking at Colorful Cauliflowers & Romanesco Image
The Green Market With Ann Looking at Colorful Cauliflowers & Romanesco
Oven Roasted Sweet Potato Fries Image
Oven Roasted Sweet Potato Fries
Yogurt Caesar Dressing Image
Yogurt Caesar Dressing

Reviews & Comments

No reviews yet.


Leave a Review or Comment

Your review has successfully been submitted. Our moderators will post once they have reviewed it.

Please Login

In order to post your review, we ask that you please login or sign up!


Recipes You Might Also Like...

Carrot Soup Recipe Image

Carrot Soup

Rated 5 out of 5
20 min prep
Mushroom Risotto Recipe Image

Mushroom Risotto

Rated 5 out of 5
30 min prep
Grilled Gravlax Recipe Image

Grilled Gravlax

Rated 4 out of 5
20 min prep