Vegan Hot Chocolate

Name: Vegan Hot Chocolate
Prep time: 15

5 out of 5 stars (based on 9 reviews)

15 min prep

4 servings

Carrot Icon for Number of Ingredients Size

3 ingredients

This vegan hot chocolate has the added nutritional benefit of protein, which can be harder to get on a vegan diet. Plus, it’s delicious! As with all sweet treats, enjoy in moderation when a craving... strikes and you need extra oomph.

4 cups soy milk
2 tablespoons chocolate protein powder
3 tablespoons cocoa powder

Missing an Ingredient?

Visit our ingredient substitution guide ›

Nutrition Facts

Calories

201 cals

Fat

9 g

Saturated Fat

5 g

Polyunsaturated Fat

1 g

Monounsaturated Fat

2 g

Carbohydrates

17 g

Sugar

15 g

Fiber

2 g

Protein

15 g

Sodium

187 mg

Directions

In a small sauce pot, heat almond milk on medium low heat. Add protein powder and cocoa powder and whisk until powders are combined with the milk.
Add the agave and stir. Heat until warm and serve.

Registered Dietitian Approved

Our recipes, articles, and videos are reviewed by our oncology-trained dietitians to ensure that each is backed with scientific evidence and follows the guidelines set by the Oncology Nutrition for Clinical Practice, 2nd Ed., published by the Oncology Nutrition Dietetic Practice Group, a professional interest group of the Academy of Nutrition and Dietetics, and the American Institute for Cancer Research and the American Cancer Society