Cancer Protective Diet

Celery Recipes

In season: Celery is good year-round.
How to buy: Choose tight bunches of celery that are crisp and firm. The bottom of the stalks should be white and not browning without any bruises.
Storage: Keep celery loosely wrapped in plastic for up to two weeks.
Read about the health benefits of celery (http://bit.ly/1MaRhAL).