From tips for cooking through chemotherapy to busting healthy food myths to easy, pantry-friendly meal ideas — our team of experts covers it here.
Kitchen Dictionary
Sugars
The Lesser (Sweet) Evil
By CFYL Staff
We can’t seem to do without sugar. Even an infant knows the vast difference between a drop of sugar and spinach. But pure...
Kitchen Dictionary
Sweet Potatoes
Sweet potatoes, the orange tubers native to South America, offer valuable vitamins and nutrients.
One medium sweet potato contains:
4g of fiber, which helps to keep you satiated longer,...
Kitchen Dictionary
Thyme
Thyme is a sweet, earthy, and nutritional herb that makes a great substitute for salt-heavy seasonings. One teaspoon of dried thyme contains 21% of your daily vitamin K,...
Kitchen Dictionary
Cranberries
Berry Good
By Chelsea Fisher
If you’ve ever eaten a fresh cranberry or tasted pure cranberry juice (the kind without added sugar) you might have an idea of how strong...
Kitchen Dictionary
Turkey
The Bird Is The Word
By Chelsea Fisher
As long as you stay away from the deep fat fryer on Thanksgiving, this good old bird is likely to be one...
Kitchen Dictionary
Beets
This red-purple humble root contains more natural sugar than sweet corn. During the Great Depression, when cane sugar was widely rationed, bakers used boiled beets as a cake...
Kitchen Dictionary
Milk
While recent research has shown that milk cannot single-handedly fortify our bones, it is still worth having in your fridge. Milk can be a great snack and a...
Kitchen Dictionary
Grapes & Raisins
Grape Expectations
By Chelsea Fisher
When Hollywood’s Mae West told her maid to “peel me a grape,” she had it all wrong, because the peel is where the action is....
Kitchen Dictionary
Parsnips
Parsnips often play second fiddle to other root vegetables, but this powerhouse veggie deserves a starring role in your vegetable line up.
They contain ample folate, which is a...
Kitchen Dictionary
Pears
Sweet September Pears
By Fiona Breslin
September is this yummy fruit’s harvesting season, when pears are picked or fall to the ground to ripen, but they are good through autumn and...
Kitchen Dictionary
About Almonds
The common almond has a secret life as one of nature’s most unassuming wonder foods. Grandmothers in Southern Italy and Sicily have long prized almonds and almond paste...
Kitchen Dictionary
Warming Spices
Warming spices can make any dish feel more seasonal simply with the shake or grind of the spice jar. Nutmeg, allspice, cloves, and (of course) cinnamon are all...
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